SHIPPING & ORDERING INFORMATION:

• GARLIC WILL BEGIN SHIPPING MID TO LATE SEPTEMBER 2025 AND WILL CONTINUE UNTIL SOLD OUT.
• GARLIC ONLY SHIPS TO THE CONTIGUOUS UNITED STATES.
• WE ARE UNABLE TO SHIP GARLIC TO THE FOLLOWING STATES AND JURISDICTIONS: AK, AFP, AFA, AFE, AS, HI, ID, OR, PR, WA
• SEED SAVERS EXCHANGE HAS THE RIGHT TO SUBSTITUTE A SIMILAR VARIETY IN CASE OF A CROP FAILURE OR SHORTAGE UNLESS YOU INDICATE OTHERWISE WHEN REVIEWING YOUR ORDER AT THE TIME OF CHECKOUT.

This dependable and captivating garlic has gorgeous, deep-purple stripes and a bold, spicy taste with a hint of earthiness. Its spectacular color and zesty cloves have a mild heat that is superb either raw or cooked, making it a sought-after choice for culinary experimentation and gourmet dishes.

• Organic
• Purple-stripe Hardneck
• 6-9 cloves per bulb

Garlic is generally planted in the fall for a harvest the following summer in regions where the ground freezes over the winter. When planting the cloves, place them so that the root end is down and space them between 6-8 inches apart. Cover your cloves with 2 inches of soil and at least 6 inches of mulch (either straw, hay, leaves, or grass clippings). In the spring your garlic will begin to emerge and it is important to keep it well weeded. When the scapes, or curly flower stems, are about 10 inches long you should snap them off. When the leaves of the garlic plants start to die back you will want to harvest the bulbs and dry them for storage.